Cocktails Archives - Page 2 of 191

Here are three simple recipes to get you started.

From nurturing young talent to reducing waste behind the bar, Best New Bartender alums and leaders in the field weigh in.

The bright, refreshing gin classic is easy to make and perfectly suited to warm-weather drinking.

From a Chartreuse-spiked modern classic to a low-proof rendition and more.

Bars across the globe are putting a warm-weather twist on the classic. Here’s how to try it at home.

Adding the 50/50 shot to the aperitivo classic can convert even a Campari skeptic like me.

Here are the drinks that you couldn’t get enough of this month.

Meet the bold and bittersweet N/A cocktail of my dreams.

What do today’s hottest bars have in common? One of these five things, most likely.

Our favorite takes on the timeless template—classic, dirty, modern and beyond.

We’re really still doing “speakeasies” in 2025?

At their best, the pop-ups are an exciting opportunity to collaborate. But they also risk exhausting both bartenders and their guests.