Information is Beautiful: Plenty More Fish In The Sea?
It's hard to imagine the damage over-fishing is wrecking on the oceans. The effects are literally invisible, hidden deep in the ocean. But there is data out there. And when you visualise it, the results are shocking. This image shows the biomass of popularly-eaten fish in the North Atlantic Ocean in 1900 and in 2000. Popularly eaten fish include: bluefin tuna, cod, haddock, hake, halibut, herring,
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Map of Life - Patterns
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