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Cathy Chaplin, a James Beard Award–nominated journalist, is a senior editor at Eater LA and the author of Food Lovers’ Guide to Los Angeles.

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One of Taiwan’s Most Popular Fried Chicken Shops Is Opening in Orange County

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Two LA Hospitality Veterans Just Opened a New Palm Springs Restaurant

Head to the Skylark Hotel for a slice of Southland hospitality from Go Go Bird chef Brandon Kida and Lost Property barman Rhino Williams

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The 18 Best Places for Afternoon Tea in Los Angeles

Dainty sandwiches, freshly brewed tea, so many scones, and all the clotted cream

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LA’s Best New Breakfast Sandwich Destination Has Arrived

Find the pandemic-era pop-up Calabama on the corner of Santa Monica Boulevard and McCadden in Hollywood

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A Hip New German Restaurant and Beer Garden Quietly Opened in Highland Park

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This New Uzbek Restaurant Delivers the Bold, Boundary-Busting Flavors of Central Asia to LA

Zira Uzbek Kitchen on the border of West Hollywood celebrates the vibrant flavors and culture of Uzbekistan

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22 Wonderfully Unfussy Breakfast Joints in Los Angeles

Start the day with eggs, pancakes, and coffee

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Sabrina Carpenter’s ‘Short n’ Sweet’ Cafe Is Popping Up at a Popular LA Coffee Shop

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The 18 Best Restaurants in Pasadena

Legendary breakfast burritos, tongue-numbing Sichuan street food, and incredible Armenian flatbreads

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5 Under-the-Radar New Restaurants to Check Out in Los Angeles Right Now

Nicaraguan specialties in Pacoima, a Saturdays-only Sri Lankan feast in Canoga Park, and more