Cathy Chaplin
Senior Editor
Cathy Chaplin, a James Beard Award–nominated journalist, is a senior editor at Eater LA and the author of Food Lovers’ Guide to Los Angeles.
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Eat and Drink Like a Discerning Parisian at LA’s Hot New French Restaurant
Bar Etoile brings a slice of Paris’s bistronomy dining culture to Melrose Hill
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LA’s Most Exciting New Restaurant Hides in the Suburban Foothills
The former owners of McCall’s Meat & Fish Co., Karen Yoo and Nathan McCall, just opened the New American restaurant Backbone
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Los Angeles’s Food Bloggers Walked so TikTok Influencers Could Slay
Is a cheese pull worth 1,000 words? Los Angeles’s mid-aughts food bloggers thought so.
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Under the Influence
How TikTok is transforming Los Angeles’s dining scene one swipe at a time
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- Eater LA
- Map
Where to Get the Best Cakes in Los Angeles
Scrumptious slices worthy of a sugar high for any occasion
