Crostini

4.6
(60)
47 Reviews
11 Photos

This is a crispy, flavorful way to serve a baguette that is so pretty it is perfect for entertaining!

Submitted by PTrish
Updated on November 16, 2024
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Prep Time:
10 mins
Cook Time:
8 mins
Total Time:
18 mins
Servings:
6
Yield:
6 servings
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Ingredients

Original recipe (1X) yields 6 servings

  • 1 French baguette, cut into diagonal 1/2 inch slices

  • ¼ cup olive oil

  • ¼ cup butter or margarine

  • 2 cloves garlic, minced

  • salt and pepper to taste

  • ¼ cup grated Parmesan cheese

Directions

  1. Set the oven to broil at 425 degrees F (220 degrees C).

  2. In a small saucepan, combine the olive oil, butter and garlic. Set over medium heat, and cook until butter has melted and the mixture starts to bubble. Season with salt and pepper. Remove from the heat.

  3. Dip each slice of bread into the garlic mixture, turning to coat each side. Place Parmesan cheese on a plate. Press one side of each piece of bread into the cheese, and place cheese side up on a baking sheet.

  4. Broil on the middle rack of the preheated oven for about 8 minutes, or until golden brown.

69 home cooks made it!

Nutrition Facts (per serving)

382 Calories
19g Fat
43g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 382
% Daily Value *
Total Fat 19g 24%
Saturated Fat 7g 36%
Cholesterol 23mg 8%
Sodium 598mg 26%
Total Carbohydrate 43g 16%
Dietary Fiber 2g 6%
Total Sugars 2g
Protein 10g 21%
Vitamin C 1mg 1%
Calcium 74mg 6%
Iron 3mg 16%
Potassium 107mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.