Recipes Desserts Cakes Pound Cake Recipes Mom's Margarine Cake 4.3 (23) 22 Reviews 4 Photos This is the best cake! Mom used to make this margarine cake all the time when we were growing up. I searched and searched for this recipe on the web, but I never did find it. Luckily, I found a scrap of paper with the instructions scribbled on it. Submitted by JWOWEN Updated on July 19, 2024 Save Rate Print Share Close Add Photo 4 4 Prep Time: 10 mins Cook Time: 1 hr Total Time: 1 hr 10 mins Servings: 12 Yield: 1 (9-inch) tube cake Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 3 cups white sugar 1 ½ cups margarine or butter, softened 5 eggs 1 teaspoon vanilla extract 1 teaspoon lemon juice 3 cups all-purpose flour 1 ½ teaspoons baking powder 1 teaspoon salt 1 cup evaporated milk Directions Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 9-inch tube pan. Beat together sugar and margarine in a large bowl until smooth and creamy. Beat in eggs one at a time, then stir in vanilla and lemon juice. Combine flour, baking powder and salt in a separate bowl; mix into egg mixture alternating with milk just until blended. Pour into the prepared pan. Bake in the preheated oven until a toothpick inserted into the crown comes out clean, about 1 hour. Cool in the pan for at least 10 minutes before inverting onto a wire rack to cool completely. I Made It Print Nutrition Facts (per serving) 567 Calories 26g Fat 77g Carbs 8g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 567 % Daily Value * Total Fat 26g 34% Saturated Fat 6g 28% Cholesterol 84mg 28% Sodium 570mg 25% Total Carbohydrate 77g 28% Dietary Fiber 1g 3% Total Sugars 53g Protein 8g 15% Vitamin C 1mg 1% Calcium 113mg 9% Iron 2mg 11% Potassium 139mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.