Recipes Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes Spicy Three Pepper Hummus 4.4 (97) 74 Reviews 7 Photos My family loves a popular brand of 3 pepper hummus. Unfortunately, they love it so much that a container is demolished in one sitting! This recipe makes 3 times the amount in the sore bought containers for about the same price as one 8 ounce tub. Submitted by FLCRACKER Published on July 10, 2019 Save Rate Print Share Close Add Photo 7 7 7 7 Prep Time: 15 mins Additional Time: 8 hrs Total Time: 8 hrs 15 mins Servings: 24 Yield: 3 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 24 servings 2 (16 ounce) cans garbanzo beans, drained 2 tablespoons olive oil ⅛ cup lemon juice 2 tablespoons tahini 8 cloves garlic, minced 2 slices jarred jalapeno pepper, chopped 1 teaspoon liquid from the jar of jalapeno peppers ½ teaspoon ground black pepper 1 ½ teaspoons cayenne pepper ½ teaspoon ground cumin ¾ teaspoon dried oregano Directions In the bowl of a stand mixer, combine the garbanzo beans, olive oil, lemon juice, tahini, garlic, jalapeno, and juice from the jalapeno jar. Season with black pepper, cayenne, cumin and oregano. Mix using the whisk attachment on low speed until the ingredients start to blend, then turn the speed to medium, and blend to your desired consistency. Cover and refrigerate overnight to allow the flavors to blend. Make sure your container is sealed well, or your fridge will smell like garlic! I Made It Print 106 home cooks made it! Nutrition Facts (per serving) 65 Calories 2g Fat 9g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 65 % Daily Value * Total Fat 2g 3% Saturated Fat 0g 2% Sodium 123mg 5% Total Carbohydrate 9g 3% Dietary Fiber 2g 7% Total Sugars 0g Protein 2g 4% Vitamin C 3mg 3% Calcium 21mg 2% Iron 1mg 4% Potassium 81mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.