Yummy Lemon Salmon Burgers

4.5
(418)

A quick, delicious and nutritious way of serving up canned salmon. You can enjoy this with or without the dressing, in a hamburger bun, or with a salad.

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a high angle view of a salmon burger topped with cucumbers and red onion, top bun to the side topped with tartar and hot sauce.
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Prep Time:
12 mins
Cook Time:
8 mins
Total Time:
20 mins
Servings:
6
Yield:
6 servings
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Ingredients

Original recipe (1X) yields 6 servings

For Burger:

  • 1 (16 ounce) can salmon, drained and flaked

  • 2 eggs

  • ¼ cup chopped fresh parsley

  • 2 tablespoons finely chopped onion

  • ¼ cup Italian seasoned dry bread crumbs

  • 2 tablespoons lemon juice

  • ½ teaspoon dried basil

  • 1 pinch red pepper flakes

  • 1 tablespoon vegetable oil

For Dressing:

  • 2 tablespoons light mayonnaise

  • 1 tablespoon lemon juice

  • 1 pinch dried basil

Directions

  1. In a medium bowl, mix together the salmon, eggs, parsley, onion, breadcrumbs, 2 tablespoons of lemon juice, 1/2 teaspoon of basil, and red pepper flakes. Form into 6 firmly packed patties, about 1/2 inch thick.

  2. Heat the oil in a large skillet over medium heat. When the oil is hot, add the patties, and cook for 4 minutes per side, or until nicely browned.

  3. In a small bowl, mix together the mayonnaise, 1 tablespoon of lemon juice and a pinch of basil. Use as a sauce for your patties.

    a high angle view of a salmon burger topped with cucumbers and red onion, top bun to the side topped with tartar and hot sauce.

    Dotdash Meredith Food Studios

508 home cooks made it!

Nutrition Facts (per serving)

209 Calories
11g Fat
5g Carbs
21g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 209
% Daily Value *
Total Fat 11g 15%
Saturated Fat 2g 12%
Cholesterol 97mg 32%
Sodium 416mg 18%
Total Carbohydrate 5g 2%
Dietary Fiber 1g 2%
Total Sugars 1g
Protein 21g 41%
Vitamin C 7mg 8%
Calcium 194mg 15%
Iron 1mg 8%
Potassium 291mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.