Recipes Seafood Fish Salmon Yummy Lemon Salmon Burgers 4.5 (418) 313 Reviews 44 Photos A quick, delicious and nutritious way of serving up canned salmon. You can enjoy this with or without the dressing, in a hamburger bun, or with a salad. Submitted by MELDS Updated on August 9, 2023 Save Rate Print Share Add Photo 44 44 44 44 Prep Time: 12 mins Cook Time: 8 mins Total Time: 20 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings For Burger: 1 (16 ounce) can salmon, drained and flaked 2 eggs ¼ cup chopped fresh parsley 2 tablespoons finely chopped onion ¼ cup Italian seasoned dry bread crumbs 2 tablespoons lemon juice ½ teaspoon dried basil 1 pinch red pepper flakes 1 tablespoon vegetable oil For Dressing: 2 tablespoons light mayonnaise 1 tablespoon lemon juice 1 pinch dried basil Directions In a medium bowl, mix together the salmon, eggs, parsley, onion, breadcrumbs, 2 tablespoons of lemon juice, 1/2 teaspoon of basil, and red pepper flakes. Form into 6 firmly packed patties, about 1/2 inch thick. Heat the oil in a large skillet over medium heat. When the oil is hot, add the patties, and cook for 4 minutes per side, or until nicely browned. In a small bowl, mix together the mayonnaise, 1 tablespoon of lemon juice and a pinch of basil. Use as a sauce for your patties. Dotdash Meredith Food Studios I Made It Print 508 home cooks made it! Nutrition Facts (per serving) 209 Calories 11g Fat 5g Carbs 21g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 209 % Daily Value * Total Fat 11g 15% Saturated Fat 2g 12% Cholesterol 97mg 32% Sodium 416mg 18% Total Carbohydrate 5g 2% Dietary Fiber 1g 2% Total Sugars 1g Protein 21g 41% Vitamin C 7mg 8% Calcium 194mg 15% Iron 1mg 8% Potassium 291mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.