Broccoli Buffet Salad

4.7
(56)

This broccoli salad with yogurt is perfect for a work lunch or a family gathering. Try adding a bit of crumbled bacon for variety!

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Prep Time:
25 mins
Additional Time:
2 hrs
Total Time:
2 hrs 25 mins
Servings:
6
Cook Mode (Keep screen awake)

Ingredients

Dressing:

  • ½ cup plain low-fat yogurt

  • ¼ cup light mayonnaise

  • 2 tablespoons white sugar

  • 1 tablespoon lemon juice

Salad:

  • 3 cups broccoli florets

  • ½ cup chopped red onion

  • ½ cup chopped raisins

  • ½ cup crumbled feta cheese

  • ¼ cup sunflower seeds

  • salt and pepper to taste

Directions

  1. Make the dressing: Mix yogurt, mayonnaise, sugar, and lemon juice together in a 2-cup liquid measure.

  2. Make the salad: Stir broccoli, onion, raisins, sunflower seeds, and feta together in a salad bowl.

  3. Pour dressing over salad and toss to coat. Season with salt and pepper. Cover and refrigerate for 2 hours before serving.

85 home cooks made it!

Nutrition Facts (per serving)

119 Calories
3g Fat
20g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 119
% Daily Value *
Total Fat 3g 4%
Saturated Fat 2g 11%
Cholesterol 12mg 4%
Sodium 267mg 12%
Total Carbohydrate 20g 7%
Dietary Fiber 2g 6%
Total Sugars 15g
Protein 5g 9%
Vitamin C 42mg 47%
Calcium 129mg 10%
Iron 1mg 4%
Potassium 309mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.