Broccoli Salad with Grapes

4.8
(5)
5 Reviews
2 Photos

This broccoli salad with grapes is a perfect salad for a hot summer day. The first time I tried it was at my aunt's 30-acre ranch outside of Dallas. The grapes and the bacon add an unexpected, but flavorful, twist. Add chopped cooked chicken to make this an entree.

Submitted by Lisa
Updated on April 19, 2021
Prep Time:
20 mins
Total Time:
20 mins
Servings:
8
Yield:
8 servings
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Ingredients

Original recipe (1X) yields 8 servings

  • 1 cup light mayonnaise

  • ⅓ cup white sugar

  • 1 teaspoon red wine vinegar

  • ½ pound cooked bacon, crumbled

  • 4 cups chopped broccoli florets

  • 1 cup chopped celery

  • ¾ cup grapes, halved

  • ⅔ cup slivered almonds

  • ½ cup raisins

Directions

  1. Combine mayonnaise, sugar, and red wine vinegar in a bowl to make dressing.

  2. Combine bacon, broccoli, celery, grapes, almonds, and raisins in a large bowl; stir in dressing and serve.

Cook's Note:

Mix red, green, and purple grapes if possible.

Nutrition Facts (per serving)

397 Calories
27g Fat
27g Carbs
15g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 397
% Daily Value *
Total Fat 27g 34%
Saturated Fat 6g 29%
Cholesterol 42mg 14%
Sodium 887mg 39%
Total Carbohydrate 27g 10%
Dietary Fiber 3g 10%
Total Sugars 20g
Protein 15g 29%
Vitamin C 43mg 48%
Calcium 63mg 5%
Iron 1mg 8%
Potassium 520mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.