Recipes Bread Pastries Monkey Bread Recipes Garlic Parmesan Monkey Bread 4.3 (205) 161 Reviews 31 Photos If you like garlic bread, you'll love this garlic Parmesan monkey bread! This savory version of the classic monkey bread will surely add fun and flavor to any meal. Submitted by Lynseey Updated on August 31, 2024 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Add Photo 31 31 31 31 Prep Time: 30 mins Cook Time: 30 mins Additional Time: 45 mins Total Time: 1 hr Servings: 10 Yield: 1 (10-inch) Bundt cake Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 10 servings 5 tablespoons unsalted butter, melted 3 tablespoons finely chopped green onions 3 tablespoons parsley 2 eggs, beaten 1 ½ teaspoons garlic powder ¼ teaspoon salt 2 (1 pound) loaves frozen bread dough, thawed ½ cup Parmesan cheese Directions Grease a 10-inch Bundt pan or tube pan. Combine butter, green onion, parsley, eggs, garlic powder, and salt in a medium bowl until well blended. Break bread dough into walnut-sized pieces; dip each into egg mixture. Place 1 layer egg-dipped dough pieces into the prepared pan until bottom covered; sprinkle with Parmesan cheese. Repeat layering and sprinkling until all dough pieces and Parmesan are in the pan. Cover the pan loosely; let rise until doubled in volume, about 45 minutes. Meanwhile, preheat the oven to 350 degrees F (175 degrees C). Bake in the preheated oven until golden brown, about 30 minutes. I Made It Print 329 home cooks made it! Nutrition Facts (per serving) 339 Calories 12g Fat 44g Carbs 12g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 339 % Daily Value * Total Fat 12g 15% Saturated Fat 5g 24% Cholesterol 56mg 19% Sodium 684mg 30% Total Carbohydrate 44g 16% Dietary Fiber 4g 14% Total Sugars 4g Protein 12g 24% Vitamin C 2mg 2% Calcium 55mg 4% Iron 4mg 20% Potassium 36mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.