Recipes Side Dish Sauces and Condiments Salad Dressing Recipes Easiest Salad Dressing 4.3 (57) 53 Reviews 6 Photos This easy homemade salad dressing with four simple ingredients is easy, yummy, and ready to use in minutes. Submitted by PAYE Updated on April 19, 2024 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo 6 6 6 6 Prep Time: 5 mins Total Time: 5 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings ½ cup mayonnaise 3 teaspoons milk ¼ teaspoon salt 1 pinch ground black pepper Directions Gather the ingredients. Dotdash Meredith Food Studios Combine mayonnaise, milk, salt, and pepper in a lidded jar. Dotdash Meredith Food Studios Cover and shake vigorously until well mixed. Dotdash Meredith Food Studios I Made It Print Nutrition Facts (per serving) 198 Calories 22g Fat 1g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 198 % Daily Value * Total Fat 22g 28% Saturated Fat 3g 17% Cholesterol 10mg 3% Sodium 302mg 13% Total Carbohydrate 1g 0% Dietary Fiber 0g 0% Total Sugars 0g Protein 0g 1% Vitamin C 0mg 0% Calcium 3mg 0% Iron 0mg 1% Potassium 7mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.