Everyday Cooking More Meal Ideas Pet Food Recipes Pet Treat Recipes Easy Dog Cupcakes Be the first to rate & review! 2 Photos Healthy alternative for purchased pet treats. Easy and they love them. To serve, break into pieces for treats depending on size of your fur babies. These treats freeze well. Optional: When cool, dab 1/4 teaspoon peanut butter on top of each cupcake, just enough to hold a small biscuit treat, as shown in photo. Freeze without additional peanut butter and biscuit. Submitted by Joy Senecal Published on January 27, 2014 Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 8 Yield: 8 cupcakes Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings ½ cup wheat bran ½ cup oatmeal 1 teaspoon baking soda ¼ cup peanut butter ¼ cup applesauce 1 large egg 3 tablespoons honey Directions Preheat the oven to 350 degrees F (175 degrees C). Line 8 cupcake cups with paper liners. Mix bran, oatmeal, and baking soda together in a bowl; add peanut butter, applesauce, egg, and honey, mixing well. Divide between prepared cupcake liners. Bake in the preheated oven until a toothpick inserted into the centers comes out clean, about 18 minutes. Let cool before serving. I Made It Print Nutrition Facts (per serving) 111 Calories 5g Fat 15g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 111 % Daily Value * Total Fat 5g 7% Saturated Fat 1g 6% Cholesterol 23mg 8% Sodium 204mg 9% Total Carbohydrate 15g 5% Dietary Fiber 3g 10% Total Sugars 8g Protein 4g 8% Vitamin C 0mg 0% Calcium 13mg 1% Iron 1mg 5% Potassium 132mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.