Recipes Side Dish Vegetables Brussels Sprouts Brussels Sprouts with Apples and Thyme 3.0 (1) 1 Review 1 Photo Brussels sprouts with a twist... Finely sliced sprouts sauteed with bacon, apple, and thyme. This holiday recipe is elegant and easy and sure to impress. Delicious! Submitted by Relish Published on November 28, 2006 Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1 pound bacon, cut into 1/2-inch pieces 2 medium Granny Smith Apple-Raw+Peel (Australian) 2 pounds Brussels sprouts, trimmed and thinly sliced salt and ground black pepper to taste 2 teaspoons chopped fresh thyme Directions Place bacon in a large skillet or Dutch oven and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and reserve bacon fat for later use. Place the grated apples into a clean kitchen towel and squeeze dry. Heat 2 tablespoons of the reserved bacon fat in a skillet or Dutch oven over medium to medium-high heat. Add Brussels sprouts, and cook, stirring frequently and adding more bacon fat as needed, until crisp-tender, about 5 minutes. Season with salt and pepper. Add grated apple, cooked bacon pieces, and thyme; cook and stir until apple and bacon are warmed, about 2 minutes. Transfer to a platter and serve immediately. Cook's Note: You can alternatively shred the Brussels sprouts in the bowl of a food processor instead of hand slicing them. I Made It Print Nutrition Facts (per serving) 167 Calories 8g Fat 15g Carbs 11g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 167 % Daily Value * Total Fat 8g 10% Saturated Fat 3g 13% Cholesterol 21mg 7% Sodium 459mg 20% Total Carbohydrate 15g 6% Dietary Fiber 5g 18% Total Sugars 7g Protein 11g 22% Vitamin C 99mg 110% Calcium 53mg 4% Iron 2mg 11% Potassium 592mg 13% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.