Recipes Meat and Poultry Pork Ground Pork Recipes Grilled Jalapeno and Cheese Sausage Patties Be the first to rate & review! 2 Photos Homemade jalapeno and cheese sausage formed into patties and grilled to perfection. Serve with your favorite toppings such as lettuce, tomato slices, guacamole, and salsa. Submitted by Soup Loving Nicole Published on August 30, 2020 Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 10 mins Additional Time: 5 mins Total Time: 25 mins Servings: 4 Yield: 4 sausage patties Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1 pound ground pork ¼ cup shredded Cheddar cheese 1 jalapeno pepper, seeded and minced 2 teaspoons taco seasoning ½ teaspoon ground coriander 4 hamburger buns Directions Combine ground pork, Cheddar cheese, jalapeno, taco seasoning, and coriander in a large bowl. Using your hands, mix well until evenly combined. Form into 4 patties. Preheat an outdoor grill for medium-high heat and lightly oil the grate. Grill patties for 4 minutes. Flip and grill for 3 minutes more. Remove from grill and let rest for 5 minutes. Serve on buns. I Made It Print Nutrition Facts (per serving) 388 Calories 21g Fat 23g Carbs 26g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 388 % Daily Value * Total Fat 21g 26% Saturated Fat 8g 40% Cholesterol 81mg 27% Sodium 416mg 18% Total Carbohydrate 23g 8% Dietary Fiber 1g 4% Total Sugars 3g Protein 26g 52% Vitamin C 2mg 2% Calcium 130mg 10% Iron 3mg 14% Potassium 338mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.