Recipes Cuisine Latin American Caribbean Mojo Shrimp 4.9 (8) 6 Reviews 5 Photos These Cuban-inspired mojo shrimp get their zesty flavor from the garlic-citrus marinade. I serve them with white rice, a green salad, crusty bread, and the mojo sauce on the side for dipping. Submitted by Yoly Updated on August 5, 2024 Save Rate Print Share Close Add Photo 5 5 5 Prep Time: 30 mins Cook Time: 15 mins Additional Time: 1 hr Total Time: 1 hr 45 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings Marinade: ¼ cup extra-virgin olive oil 3 medium limes, zested and juiced 1 medium orange, zested and juiced 6 cloves garlic, finely chopped 1 teaspoon dried oregano ½ teaspoon salt ½ teaspoon ground black pepper ¼ teaspoon ground cumin Shrimp: 1 pound large shrimp, peeled, deveined, and butterflied 2 tablespoons extra-virgin olive oil Directions Make the marinade: Whisk oil, lime zest and juice, orange zest and juice, garlic, oregano, salt, pepper, and cumin together in a glass or ceramic bowl. Marinate the shrimp: Place shrimp into marinade and toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator for 1 to 1 1/2 hours. Remove shrimp from marinade, shaking off any excess. Reserve marinade. Heat oil in a large skillet over medium heat. Add shrimp and cook until bright pink and opaque, 4 to 5 minutes. Transfer shrimp to a plate. Pour reserved marinade into the skillet. Simmer over medium-low heat until slightly thickened, 5 to 8 minutes. Serve alongside shrimp. Editor's Note: Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary. I Made It Print Nutrition Facts (per serving) 318 Calories 22g Fat 12g Carbs 20g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 318 % Daily Value * Total Fat 22g 28% Saturated Fat 3g 16% Cholesterol 173mg 58% Sodium 491mg 21% Total Carbohydrate 12g 4% Dietary Fiber 3g 10% Total Sugars 5g Protein 20g 39% Vitamin C 41mg 45% Calcium 84mg 6% Iron 3mg 19% Potassium 316mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.