Recipes Appetizers and Snacks Snacks Snack Chip Recipes Air Fryer Pasta Chips 4.5 (15) 15 Reviews 9 Photos These pasta chips are crunchy, salty, and delicious. I like them plain but feel free to serve them with a marinara dipping sauce if desired. Store in an airtight container. Submitted by Soup Loving Nicole Updated on May 13, 2024 Save Rate Print Share Add Photo 9 9 9 9 Prep Time: 5 mins Cook Time: 40 mins Additional Time: 5 mins Total Time: 50 mins Servings: 8 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 2 cups farfalle pasta 1 tablespoon olive oil ½ cup grated Parmesan cheese 1 teaspoon garlic powder 1 teaspoon Italian seasoning ½ teaspoon salt Directions Gather all ingredients. Dotdash Meredith Food Studios Bring a large pot of lightly salted water to a boil; add pasta and cook, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain, but do not rinse. Let sit for 2 minutes. Dotdash Meredith Food Studios Preheat an air fryer to 400 degrees F (200 degrees C). Meanwhile, transfer pasta to a large bowl and drizzle with olive oil; stir in Parmesan cheese, garlic powder, Italian seasoning, and salt until evenly combined. Dotdash Meredith Food Studios Arrange 1/4 of the pasta in a single layer in the air fryer basket. Dotdash Meredith Food Studios Cook in the preheated air fryer for 5 minutes; flip and cook 2 to 3 minutes more. Dotdash Meredith Food Studios Transfer to a paper towel-lined plate and break apart any pasta chips that have stuck together; let cool completely. Dotdash Meredith Food Studios Repeat with remaining pasta. Serve with your choice of dip and enjoy! Dotdash Meredith Food Studios Cook’s Note All air fryers are not created equal. Mine is just under 4 quarts, and I was able to fit 1/4 of the pasta at one time. I Made It Print 21 home cooks made it! Nutrition Facts (per serving) 72 Calories 3g Fat 7g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 72 % Daily Value * Total Fat 3g 4% Saturated Fat 1g 6% Cholesterol 4mg 1% Sodium 222mg 10% Total Carbohydrate 7g 3% Dietary Fiber 0g 1% Total Sugars 0g Protein 3g 6% Vitamin C 0mg 0% Calcium 61mg 5% Iron 0mg 2% Potassium 31mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.