Recipes Seafood Fish Salmon Spicy Air Fryer Salmon 3.8 (4) 4 Reviews 3 Photos This air-fried salmon invokes a spicy yet sweet seasoning. The more seasoning you add to the salmon the spicier it will be, so I recommend starting with 2 teaspoons of seasoning per salmon fillet. You may use less salmon if desired. If you use the full amount you will need to cook in batches. You may have extra seasoning leftover, which can be stored in a jar and kept in a cool, dark place. Submitted by thedailygourmet Published on March 5, 2020 Save Rate Print Share Close Add Photo 3 Prep Time: 5 mins Cook Time: 20 mins Total Time: 25 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 2 tablespoons grill seasoning (such as Montreal Steak Seasoning) 1 tablespoon brown sugar ¾ teaspoon ground cumin ½ teaspoon ground coriander ¼ teaspoon cayenne pepper 2 pounds salmon fillets, skin on Directions Preheat the air fryer to the fish setting of 330 degrees F (165 degrees C) for 2 minutes. Combine steak seasoning, brown sugar, cumin, coriander, and cayenne pepper in a small bowl. Sprinkle about 2 teaspoons of the seasoning mix (or more, if desired) on each salmon fillet. Place salmon in the air fryer basket in one layer. Working in batches if necessary, cook salmon in the air fryer until fish flakes easily with a fork, about 18 minutes. Transfer the cooked salmon onto a plate and keep warm in the oven preheated to the lowest setting. Repeat with remaining salmon fillets. Serve immediately. Editor's Note: Nutrition data for this recipe includes the full amount of seasoning ingredients. The actual amount of seasonings consumed will vary. I Made It Print Nutrition Facts (per serving) 230 Calories 10g Fat 4g Carbs 30g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 230 % Daily Value * Total Fat 10g 13% Saturated Fat 2g 8% Cholesterol 84mg 28% Sodium 985mg 43% Total Carbohydrate 4g 1% Dietary Fiber 0g 1% Total Sugars 2g Protein 30g 60% Vitamin C 0mg 0% Calcium 42mg 3% Iron 2mg 9% Potassium 772mg 16% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.