Chocolate Mint Cake Mix Cookies

This is the easiest cookie recipe ever! You can play around with the ingredients. I make these for Christmas and they are devoured before we eat dinner! Nobody will believe you when you tell them they're made from cake mix!

Prep Time:
10 mins
Cook Time:
10 mins
Additional Time:
20 mins
Total Time:
40 mins
Servings:
36
Yield:
36 cookies
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 36 servings

  • 1 (15.25 ounce) package dark chocolate fudge cake mix

  • ½ cup vegetable oil

  • 2 large eggs

  • ½ (10 ounce) package creme de menthe baking chips (such as Andes®)

  • ½ (10 ounce) bag white chocolate chips

Directions

  1. Combine cake mix, oil, and eggs in a mixing bowl or the bowl of an electric stand mixer and mix well. Stir in creme de menthe baking chips and white chocolate chips.

  2. Chill dough for 20 to 30 minutes.

  3. Form dough into 1- to 2-inch balls and place 2 inches apart on cookie sheets.

  4. Bake in the preheated oven until edges are set, 8 to 9 minutes.

Cook's Note:

Dough will seem very oily, but don't panic!

Nutrition Facts (per serving)

124 Calories
8g Fat
14g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 36
Calories 124
% Daily Value *
Total Fat 8g 10%
Saturated Fat 3g 13%
Cholesterol 11mg 4%
Sodium 107mg 5%
Total Carbohydrate 14g 5%
Dietary Fiber 1g 2%
Total Sugars 9g
Protein 2g 3%
Calcium 31mg 2%
Iron 1mg 3%
Potassium 56mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.