Apple Rice Pudding

4.7
(3)
3 Reviews
2 Photos

Tastes like rice pudding with apple pie filling added. For extra decadence, serve this apple rice pudding with caramel sauce on top!

Submitted by Sonoran Sweetheart
Updated on November 21, 2024
2
Prep Time:
10 mins
Cook Time:
1 hr
Total Time:
1 hr 10 mins
Servings:
8
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Ingredients

Original recipe (1X) yields 8 servings

Apples:

  • 2 tablespoons unsalted butter

  • ¼ cup brown sugar

  • ½ teaspoon ground cinnamon

  • ¼ teaspoon salt

  • 1 pinch ground nutmeg

  • 2 apples, peeled, cored, and finely chopped

Rice Pudding:

  • 1 ½ cups water

  • ¾ cup uncooked short-grain white rice

  • 2 cups milk, divided

  • ⅛ cup brown sugar

  • 1 egg, beaten

  • 1 tablespoon unsalted butter

  • ½ teaspoon vanilla extract

Directions

  1. Melt 2 tablespoons butter in a small skillet over medium heat. Add 1/4 cup brown sugar, cinnamon, salt, and nutmeg; stir. Add apples; cook and stir until apples have softened, about 10 minutes. Set aside.

  2. Bring water and rice to a boil in a medium saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and water has been absorbed, about 20 minutes.

  3. Stir 1 1/2 cups milk into rice mixture; cook until hot, 2 to 3 minutes. Stir in 1/8 cup brown sugar until well combined; cook until thick and creamy, 15 to 20 minutes.

  4. Stir in cooked apples, remaining 1/2 cup milk, and beaten egg; cook, stirring constantly, until heated through, about 2 minutes. Off heat, stir in 1 tablespoon butter and vanilla extract. Serve warm.

Nutrition Facts (per serving)

203 Calories
6g Fat
33g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 203
% Daily Value *
Total Fat 6g 8%
Saturated Fat 4g 19%
Cholesterol 37mg 12%
Sodium 141mg 6%
Total Carbohydrate 33g 12%
Dietary Fiber 2g 5%
Total Sugars 17g
Protein 4g 8%
Vitamin C 2mg 2%
Calcium 90mg 7%
Iron 1mg 6%
Potassium 167mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.