Recipes Desserts Fruit Desserts Apple Dessert Recipes Air Fryer Stuffed Apples 4.0 (1) Add your rating & review 2 Photos An apple stuffed with raisins and walnuts and air fried. The top is crunchy while the inside is soft, juicy, and creamy. The pinch of nutmeg adds an additional layer of flavor. Submitted by Yoly Published on June 18, 2020 Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 1 Yield: 1 serving Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 1 servings 1 apple 2 tablespoons raisins 2 tablespoons chopped walnuts ½ tablespoon unsalted butter, melted 1 teaspoon white sugar ½ teaspoon vanilla extract ½ teaspoon ground cinnamon ⅛ teaspoon ground nutmeg ¼ cup water Directions Preheat the air fryer to 350 degrees F (175 degrees C). Cut about 1/2 inch around the top of the apple and spoon out some of the flesh, leaving at least a 1/4-inch border. Mix raisins, walnuts, butter, sugar, vanilla, cinnamon, and nutmeg until well combined. Spoon into the cavity of the apple. Place apple in a small oven-safe dish and pour in water. Place dish in the air fryer basket and cook until the apple is fork-tender, 20 to 25 minutes. I Made It Print Nutrition Facts (per serving) 308 Calories 16g Fat 43g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 308 % Daily Value * Total Fat 16g 20% Saturated Fat 5g 24% Cholesterol 15mg 5% Sodium 7mg 0% Total Carbohydrate 43g 16% Dietary Fiber 6g 21% Total Sugars 32g Protein 3g 7% Vitamin C 7mg 8% Calcium 49mg 4% Iron 1mg 6% Potassium 379mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.