Spicy Fresh Tomato Soup

3.5
(4)
4 Reviews
2 Photos

I attempted to make spicy tomato sauce out of fresh tomatoes and this soup is the result. We think it is a winner. If you simmer this for an additional 45 minutes, not covered, you will get a thick spicy sauce. This soup tastes great frozen and reheated.

Submitted by FrackFamily5 CACT
Updated on August 3, 2023
homemade tomato soup with croutons and basil
2
Prep Time:
20 mins
Cook Time:
1 hr
Total Time:
1 hr 20 mins
Servings:
4
Yield:
4 servings
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Ingredients

Original recipe (1X) yields 4 servings

  • 2 tablespoons olive oil

  • 1 onion, chopped

  • 3 cloves garlic, minced

  • 2 pounds assorted tomatoes, chopped

  • ½ cup Pinot Grigio wine

  • ½ cup water

  • ¼ cup chopped fresh basil leaves

  • 3 ounces tomato paste

  • 2 teaspoons white sugar

  • 1 ½ teaspoons crushed red pepper flakes

  • 1 teaspoon dried oregano

  • 1 teaspoon salt

  • ¼ teaspoon ground black pepper

  • ½ cup grated Parmesan cheese

Directions

  1. Heat oil in a large stockpot over medium heat. Add onion and cook until soft, about 5 minutes. Add garlic; cook and stir until fragrant but not brown, about 2 minutes. Add tomatoes, wine, water, basil, tomato paste, sugar, pepper flakes, oregano, salt, and pepper. Cover, bring to a simmer, and cook, stirring occasionally, for 45 minutes.

  2. Remove from the heat and puree soup with an immersion blender until smooth, or blend in batches in a blender. Return to the heat, stir in Parmesan cheese, and cook until heated through, about 3 minutes more. Serve immediately.

Nutrition Facts (per serving)

225 Calories
10g Fat
23g Carbs
8g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 225
% Daily Value *
Total Fat 10g 13%
Saturated Fat 3g 14%
Cholesterol 9mg 3%
Sodium 917mg 40%
Total Carbohydrate 23g 8%
Dietary Fiber 5g 18%
Total Sugars 14g
Protein 8g 16%
Vitamin C 40mg 44%
Calcium 175mg 13%
Iron 2mg 11%
Potassium 907mg 19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.