Recipes Main Dishes Burger Recipes Hamburgers Air Fryer Burgers 4.6 (7) 6 Reviews 2 Photos These juicy, scrumptious beef burgers are a great meal and save you time and energy using the versatility of the air fryer! This recipe is easily doubled. Submitted by Louis Benson Updated on February 5, 2024 Save Rate Print Share Close Add Photo 2 Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1 (16 ounce) package ground beef ½ red onion, diced 1 teaspoon minced garlic 1 teaspoon salt 1 teaspoon ground black pepper 1 teaspoon Worcestershire sauce 1 teaspoon hot English mustard Directions Preheat an air fryer to 350 degrees F (175 degrees C). Mix beef, red onion, garlic, salt, pepper, Worcestershire, and English mustard together in a mixing bowl. Form patties by pressing a ball of ground beef with your hand and rounding the sides to your desired size. Cook burgers in the preheated air fryer until firm and no longer pink in the centers, about 10 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Recipe Tips You may cook these at 400 degrees F (200 degrees C); the temperature depends on your air fryer manufacturer's recommendation.After combining ingredients in a bowl, you can leave the mixture in the refrigerator to chill for up to 2 days, if you'd like. I Made It Print Nutrition Facts (per serving) 215 Calories 14g Fat 2g Carbs 19g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 215 % Daily Value * Total Fat 14g 18% Saturated Fat 5g 27% Cholesterol 71mg 24% Sodium 678mg 29% Total Carbohydrate 2g 1% Dietary Fiber 0g 1% Total Sugars 1g Protein 19g 39% Vitamin C 2mg 2% Calcium 18mg 1% Iron 2mg 12% Potassium 272mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.