Air Fryer Mini Italian Meatloaves for Two

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A quick and easy meatloaf that will be on the table in under 30 minutes. I serve these with a side salad. I always have a jar of Italian Seasoning I, from this site, in my pantry so that's what I used.

Submitted by Bren
Published on April 11, 2020
Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
2
Yield:
2 mini meatloaves
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Ingredients

  • 10 ounces ground sirloin

  • 3 tablespoons tomato sauce, divided

  • 2 tablespoons finely chopped onion

  • 2 tablespoons quick-cooking oats

  • 1 teaspoon Italian seasoning

  • 1 teaspoon dried parsley

  • ¼ teaspoon salt, or to taste

  • ¼ teaspoon freshly ground black pepper, or to taste

  • cooking spray

Directions

  1. Preheat the air fryer to 355 degrees F (180 degrees C).

  2. Combine sirloin, 2 tablespoons tomato sauce, onion, oats, Italian seasoning, parsley, salt, and pepper in a bowl and mix until just incorporated. Form into 2 small loaves that are approximately 4 1/2 inches long and 2 inches wide.

  3. Lightly spray the inner basket of the air fryer with cooking spray. Add the 2 loaves, without touching one another, and lightly brush the tops with the remaining 1 tablespoon tomato sauce.

  4. Air-fry meatloaves until an instant-read thermometer inserted into the center reads 165 degrees F (73 degrees C), 17 to 20 minutes.

Nutrition Facts (per serving)

289 Calories
18g Fat
6g Carbs
25g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 289
% Daily Value *
Total Fat 18g 23%
Saturated Fat 7g 34%
Cholesterol 88mg 29%
Sodium 495mg 22%
Total Carbohydrate 6g 2%
Dietary Fiber 2g 5%
Total Sugars 1g
Protein 25g 50%
Vitamin C 3mg 3%
Calcium 35mg 3%
Iron 4mg 19%
Potassium 421mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.