Mixed Berry Crostata

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A delicious berry crostata dessert - warm and gooey. Perfect with a big scoop of vanilla ice cream.

Submitted by Heidi
Updated on July 11, 2021
Prep Time:
30 mins
Cook Time:
25 mins
Additional Time:
10 mins
Total Time:
1 hr 5 mins
Servings:
10
Yield:
2 9-inch crostatas
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Ingredients

Original recipe (1X) yields 10 servings

  • 1 (14 ounce) package refrigerated pie crusts (2 pie crusts)

  • ¼ cup white sugar

  • 2 tablespoons all-purpose flour

  • 1 cup fresh raspberries

  • 1 cup fresh blackberries

  • ½ cup fresh blueberries

  • 1 lemon

  • 1 egg, beaten

  • 1 tablespoon white sugar, or as needed

Directions

  1. Preheat the oven to 450 degrees F (230 degrees C). Line two small cookie sheets with parchment paper.

  2. Unroll pie crust dough rounds separately onto the prepared cookie sheets.

  3. Mix together 1/4 cup sugar and flour in a bowl. Sprinkle 1/2 mixture on each dough round, leaving a 1-inch border.

  4. Divide and arrange raspberries, blackberries, and blueberries evenly on top of flour-sugar mixture on each dough round. Squeeze juice from 1/2 lemon over each berry mixture.

  5. Fold in 1-inch border of dough on each round, pleating as you move, in order to keep all the berry juices inside. Brush beaten egg onto the pleated crusts. Sprinkle both crusts and both berry mixtures with 1 tablespoon sugar.

  6. Bake in the preheated oven until crusts are golden, about 25 minutes. Let cool for 10 minutes or serve warm.

Cook's Note:

Follow preheating instructions on pie crust dough package, as temperature may differ from what is listed.

Nutrition Facts (per serving)

242 Calories
13g Fat
29g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 242
% Daily Value *
Total Fat 13g 17%
Saturated Fat 3g 16%
Cholesterol 19mg 6%
Sodium 199mg 9%
Total Carbohydrate 29g 11%
Dietary Fiber 4g 13%
Total Sugars 8g
Protein 4g 7%
Vitamin C 15mg 17%
Calcium 20mg 2%
Iron 1mg 8%
Potassium 95mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.