Desserts Pies Tarts Fruit Tart Recipes Blackberry-Mango Tart 4.0 (1) 1 Review 3 Photos I'm not sure if you can qualify this as a tart or pie, but fresh mango and blackberries and minimal amounts of sugar make for a delicious summer dessert that looks harder than it is. Submitted by Jaree Published on June 19, 2020 Save Rate Print Share Close Add Photo 3 Prep Time: 10 mins Cook Time: 35 mins Additional Time: 5 mins Total Time: 50 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients cooking spray 1 (9 inch) refrigerated pie crust 1 cup white sugar 3 eggs 1 cup mango puree ¼ cup butter, melted 2 tablespoons lemon juice 1 (6 ounce) container fresh blackberries Directions Preheat the oven to 425 degrees F (220 degrees C). Spray a pie pan with cooking spray. Place pie crust in pan, trimming edges to fit. Fill a saucepan halfway with water and bring to a simmer. Combine sugar and eggs in a heatproof bowl and set on top of the simmering water. Add mango puree, melted butter, and lemon juice. Cook, stirring frequently, until filling is dissolved and thickened, about 15 minutes. Remove filling from heat and pour into prepared pie crust. Let sit 5 minutes. Arrange blackberries evenly on top of mango mixture. Bake in the preheated oven until semi-firm and starting to brown on top, 15 to 20 minutes. Chill completely before serving. I Made It Print Nutrition Facts (per serving) 314 Calories 15g Fat 42g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 314 % Daily Value * Total Fat 15g 19% Saturated Fat 6g 30% Cholesterol 77mg 26% Sodium 182mg 8% Total Carbohydrate 42g 15% Dietary Fiber 2g 9% Total Sugars 31g Protein 4g 8% Vitamin C 13mg 14% Calcium 22mg 2% Iron 1mg 6% Potassium 119mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.