Recipes Cuisine Latin American Caribbean Basic Coquito 4.8 (5) 5 Reviews 3 Photos For years, my family and I have been searching for a good, traditional-tasting coquito recipe. After having tried the whole egg yolk thing, simply adding ingredients to regular eggnog, and others, I found the best-tasting to be the most basic. This recipe ensures everyone at the party gets a taste, but you may want to double the recipe, because most will not settle for just a shot's worth. Submitted by ims316 Updated on October 15, 2023 Save Rate Print Share Close Add Photo 3 3 Prep Time: 5 mins Additional Time: 1 hr Total Time: 1 hr 5 mins Servings: 14 Yield: 1 cup servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 14 servings ½ teaspoon ground cinnamon 1 (14 ounce) can sweetened condensed milk 1 (14 ounce) can cream of coconut, shaken very well before opening 1 (14 ounce) can coconut milk, shaken very well before opening 1 (12 fluid ounce) can evaporated milk 1 ½ cups rum (such as Bacardi®), or to taste Directions Add cinnamon to a large bottle or other container that can hold at least 8 cups using a funnel. Pour sweetened condensed milk, cream of coconut, coconut milk, evaporated milk, and rum through the funnel. Shake or stir well to combine. Refrigerate coquito until chilled, at least 1 hour. Shake or stir before serving. Cook’s Note For an extra-special tropical taste, use both regular and pineapple-flavored rum. It'll taste like a cross between an eggnog and a piña colada! I Made It Print Nutrition Facts (per serving) 346 Calories 15g Fat 36g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 14 Calories 346 % Daily Value * Total Fat 15g 20% Saturated Fat 12g 61% Cholesterol 17mg 6% Sodium 83mg 4% Total Carbohydrate 36g 13% Dietary Fiber 0g 1% Total Sugars 35g Protein 5g 9% Vitamin C 2mg 2% Calcium 156mg 12% Iron 1mg 6% Potassium 248mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.