Recipes Cuisine Latin American Caribbean Puerto Rican Coquito 4.9 (56) 41 Reviews 8 Photos Coquito is a Puerto Rican rum and coconut drink that's blended for a rich, creamy, and delicious treat. My grandmother and mother used to prepare it during the Christmas season as I was growing up, and the tradition has stayed with me! Submitted by Teresita Rodriguez Updated on November 17, 2023 Save Rate Print Share Close Add Photo 8 8 8 8 Prep Time: 10 mins Additional Time: 1 hr Total Time: 1 hr 10 mins Servings: 10 Yield: 5 cups Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 10 servings ½ cup water 1 (14 ounce) can sweetened condensed milk 1 cup dark rum 2 (15 ounce) cans coconut milk ½ teaspoon ground cinnamon 1 pinch salt Directions Gather all ingredients. ALLRECIPES / BAHAREH NAITI Pour the water, milk, rum, and coconut milk into a blender. ALLRECIPES / BAHAREH NAITI Add the cinnamon and salt. ALLRECIPES / BAHAREH NAITI Blend until well combined, then refrigerate for at least one hour, or until ready to serve. ALLRECIPES / BAHAREH NAITI I Made It Print 178 home cooks made it!