Recipes Cuisine Latin American Caribbean Fresh Banana Daiquiri 3.8 (9) 9 Reviews 4 Photos This banana daiquiri recipe is a nice change of pace from the usual strawberry daiquiri. Submitted by Patrick Washburn Updated on November 15, 2022 Save Rate Print Share Close Add Photo 4 4 Prep Time: 5 mins Total Time: 5 mins Servings: 1 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 1 servings ½ large banana, sliced 1 ½ fluid ounces light rum 1 fluid ounce fresh lime juice ½ fluid ounce triple sec 1 teaspoon white sugar, or to taste 1 cup ice cubes Directions Combine banana, rum, lime juice, triple sec, and sugar in a blender; purée until smooth. Add ice cubes and blend on the highest setting until slushy, 15 to 20 seconds. Pour into a glass and serve. I Made It Print 23 home cooks made it! Nutrition Facts (per serving) 234 Calories 0g Fat 29g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 234 % Daily Value * Total Fat 0g 0% Saturated Fat 0g 1% Sodium 3mg 0% Total Carbohydrate 29g 11% Dietary Fiber 2g 7% Total Sugars 19g Protein 1g 2% Vitamin C 15mg 17% Calcium 8mg 1% Iron 0mg 2% Potassium 283mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.