Recipes Trusted Brands: Recipes and Tips Hidden Valley® Slow-Cooker Ranch Short Ribs Be the first to rate & review! 2 Photos Beef short ribs are coated in ranch seasoning and slow cooked with onions, red wine, and mustard until irresistibly tender. Submitted by Hidden Valley Ranch Updated on June 12, 2018 Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 8 hrs 10 mins Total Time: 8 hrs 20 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 4 pounds bone-in beef short ribs 1 teaspoon Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix 2 tablespoons olive oil 2 onions, quartered 1 cup red wine 2 tablespoons Dijon mustard Kosher salt and ground black pepper, to taste Directions Place short ribs in a Glad® zipper bag and sprinkle with the Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix. Seal and toss until the short ribs are evenly coated. In a large pot or Dutch oven, heat the olive oil until very hot but not smoking. Brown the short ribs on all sides (you may need to do this in two batches), about 10 to 12 minutes total. Transfer to a slow cooker. Nestle the onions in and around the short ribs. Mix the red wine and mustard together and pour over the top. Cover the slow cooker. Cook on low for 8 hours or high for 4 hours. Skim as much fat as possible from the top. Season with salt and pepper. Serve over noodles, rice or potatoes. I Made It Print Nutrition Facts (per serving) 537 Calories 45g Fat 4g Carbs 22g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 537 % Daily Value * Total Fat 45g 58% Saturated Fat 18g 91% Cholesterol 93mg 31% Sodium 199mg 9% Total Carbohydrate 4g 1% Dietary Fiber 1g 2% Total Sugars 1g Protein 22g 43% Vitamin C 2mg 2% Calcium 21mg 2% Iron 3mg 14% Potassium 299mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.