Hidden Valley Bacon & Cheddar Dip

4.6
(11)

This creamy, cheesy dip with Hidden Valley® Original Ranch® Dips Mix and lots of crumbled bacon makes a party-pleasing favorite.

close up view of Bacon & Cheddar Dip in a bowl, served with cucumber slices, cherry tomatoes and crackers
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Prep Time:
15 mins
Additional Time:
1 hr
Total Time:
1 hr 15 mins
Servings:
12
Yield:
2 cups
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Ingredients

  • 1 (16 ounce) container sour cream

  • 1 (1 ounce) packet Hidden Valley® Original Ranch® Dips Mix

  • 1 cup shredded Cheddar cheese

  • 6 thick-cut bacon, cooked and crumbled

  • Freshly cut vegetables, corn or potato chips

Directions

  1. In a bowl, add the sour cream and dips mix and stir until well blended. Fold in the cheese and bacon. Chill covered for 1 hour before serving.

  2. Serve with vegetables or chips.

21 home cooks made it!

Nutrition Facts (per serving)

229 Calories
19g Fat
3g Carbs
11g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 229
% Daily Value *
Total Fat 19g 24%
Saturated Fat 10g 48%
Cholesterol 47mg 16%
Sodium 840mg 37%
Total Carbohydrate 3g 1%
Total Sugars 0g
Protein 11g 21%
Vitamin C 0mg 0%
Calcium 115mg 9%
Iron 0mg 2%
Potassium 180mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.