Not-Your-Dorm-Room Cup of Noodles

5.0
(5)
3 Reviews
4 Photos

Protein-rich noodle soup that you can whip up in no time. Add all the ingredients in a portable container and just add water and egg when you are ready to eat.

Submitted by Buckwheat Queen
Updated on January 7, 2022
4
4
4
Prep Time:
20 mins
Additional Time:
3 mins
Total Time:
23 mins
Servings:
1
Yield:
1 serving
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Ingredients

Original recipe (1X) yields 1 servings

  • 3 ounces rice vermicelli noodles

  • 2 ounces cooked chicken, diced

  • ½ cup diced bok choy

  • ⅓ cup shredded carrot

  • 1 tablespoon chopped green onion

  • 1 teaspoon dashi broth powder

  • 1 teaspoon nutritional yeast flakes

  • 1 teaspoon grated fresh ginger

  • ⅛ teaspoon ground black pepper

  • ⅛ teaspoon ground white pepper

  • ⅛ teaspoon red pepper flakes, or more to taste

  • 1 tablespoon tamari soy sauce

  • 1 teaspoon toasted sesame oil

  • ½ teaspoon gluten-free miso paste

  • 1 ½ cups boiling water

  • 1 egg

Directions

  1. Combine rice noodles, chicken, bok choy, carrot, green onion, dashi, nutritional yeast, ginger, black pepper, white pepper, and red pepper flakes in a large, portable bowl with a lid.

  2. Combine tamari, sesame oil, and miso paste in a small, portable container. Cover and shake until combined.

  3. Add hot water to the noodle bowl when ready to eat. Push aside the noodles and crack egg into the middle, stirring constantly with chopsticks. Close lid and let sit until noodles soften, about 3 minutes. Remove the cover and pour in tamari mixture.

Nutrition Facts (per serving)

603 Calories
19g Fat
71g Carbs
36g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 603
% Daily Value *
Total Fat 19g 24%
Saturated Fat 5g 23%
Cholesterol 230mg 77%
Sodium 1288mg 56%
Total Carbohydrate 71g 26%
Dietary Fiber 6g 20%
Total Sugars 6g
Protein 36g 72%
Vitamin C 20mg 22%
Calcium 124mg 10%
Iron 4mg 22%
Potassium 691mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.