Recipes Main Dishes Pasta Chicken Noodles 4.0 (63) 48 Reviews 9 Photos This is my sister's recipe for noodles with cream of mushroom soup and chicken which she cooked at a daycare she worked at years ago. It serves many, and kids love it! It is absolutely delicious. Submitted by Michelle Updated on September 7, 2022 Save Rate Print Share Close Add Photo 9 9 9 9 Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 1 (16 ounce) package wide egg noodles 2 (5 ounce) cans chunk chicken, drained 2 (10.5 ounce) cans condensed cream of mushroom soup ½ teaspoon garlic salt ½ teaspoon ground black pepper Directions Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Return pasta to the pot and add in chicken, condensed soup, garlic salt, and pepper over medium heat. Heat through, 5 minutes. I Made It Print Nutrition Facts (per serving) 423 Calories 14g Fat 54g Carbs 20g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 423 % Daily Value * Total Fat 14g 17% Saturated Fat 3g 16% Cholesterol 84mg 28% Sodium 1054mg 46% Total Carbohydrate 54g 20% Dietary Fiber 2g 8% Total Sugars 2g Protein 20g 41% Vitamin C 1mg 1% Calcium 42mg 3% Iron 5mg 26% Potassium 202mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.