Recipes Main Dishes Pasta Chicken Quick and Easy Chicken Spaghetti 4.6 (246) 196 Reviews 24 Photos This chicken spaghetti recipe is quick and easy to make, yet is hearty and delicious. It's a great way to use leftover chicken! Submitted by Beamish Updated on November 12, 2024 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Add Photo 24 24 24 24 Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 1 (12 ounce) package angel hair pasta 2 cups chopped cooked chicken breast 1 (10.75 ounce) can condensed cream of chicken soup 1 (10 ounce) can diced tomatoes with green chile peppers ¾ (8 ounce) package processed cheese, cubed ½ (4 ounce) jar sliced mushrooms, drained salt and pepper to taste Directions Bring a large pot of lightly salted water to a boil. Cook angel hair pasta in the boiling water, stirring occasionally, until tender yet firm to the bite, 4 to 5 minutes. Drain pasta and return it to the pot. Add chopped chicken, condensed soup, diced tomatoes with chile peppers, processed cheese, mushrooms, salt, and pepper. Dotdash Meredith Food Studios Cook and stir over low heat until cheese is melted and mixture is heated through, about 5 minutes. Dotdash Meredith Food Studios I Made It Print 373 home cooks made it! Nutrition Facts (per serving) 376 Calories 13g Fat 39g Carbs 26g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 376 % Daily Value * Total Fat 13g 17% Saturated Fat 6g 28% Cholesterol 61mg 20% Sodium 1111mg 48% Total Carbohydrate 39g 14% Dietary Fiber 3g 11% Total Sugars 4g Protein 26g 52% Vitamin C 3mg 4% Calcium 183mg 14% Iron 3mg 14% Potassium 399mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.