Stars and Flowers

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Stars and flowers are the hit of this bento lunch with the added plush toy. What child doesn't like putting black olives on the ends of their fingers? This will make the little ones happy.

Submitted by bdweld
Published on June 19, 2020
Prep Time:
15 mins
Total Time:
15 mins
Servings:
1
Yield:
1 serving
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Ingredients

Original recipe (1X) yields 1 servings

  • 2 (7 inch) whole wheat tortillas

  • 2 slices Cheddar cheese, or to taste

  • 2 thin slices ham, or to taste

  • 2 tablespoons pimento cheese spread, or to taste

  • 4 celery sticks, or to taste

  • 4 baby carrots, or to taste

  • 5 small black olives

  • 2 tablespoons mixed nuts with sweetened cranberries (such as Craisins®)

Directions

  1. Cut tortillas and Cheddar cheese into star and flower shapes using cookie cutters. Place ham between tortilla and cheese shapes to make sandwiches.

  2. Spread pimento cheese over celery sticks and cut into smaller pieces.

  3. Assemble bento box with sandwiches, celery pieces, baby carrots, black olives, and mixed nuts.

Nutrition Facts (per serving)

644 Calories
36g Fat
64g Carbs
30g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 644
% Daily Value *
Total Fat 36g 46%
Saturated Fat 19g 93%
Cholesterol 91mg 30%
Sodium 1440mg 63%
Total Carbohydrate 64g 23%
Dietary Fiber 7g 25%
Total Sugars 5g
Protein 30g 59%
Vitamin C 10mg 11%
Calcium 496mg 38%
Iron 4mg 21%
Potassium 658mg 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.