Recipes Breakfast and Brunch Drinks Bulletproof Hot Chocolate 3.7 (3) 3 Reviews 5 Photos This is an alternative to Bulletproof coffee for people following the Bulletproof diet, ketogenic diet, or any high-fat low-carb diet. Submitted by Carol Castellucci Miller Updated on October 11, 2022 Save Rate Print Share Close Add Photo 5 5 5 Prep Time: 5 mins Total Time: 5 mins Servings: 1 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 1 servings 11 fluid ounces hot water 2 tablespoons unsalted butter 1 tablespoon medium-chain triglyceride (MCT) oil 1 tablespoon cacao powder 1 tablespoon cacao butter ⅛ teaspoon vanilla powder 6 drops liquid stevia, or to taste 1 pinch salt Directions Combine hot water, butter, MCT oil, cacao powder, cacao butter, vanilla powder, liquid stevia, and salt in a blender; blend until smooth. Tips You can add 1 tablespoon hydrolyzed collagen protein powder and vitamin/supplement powders to the hot chocolate if desired. I use grass-fed butter. Ghee can also be used in place of the butter if desired. I Made It Print Nutrition Facts (per serving) 478 Calories 50g Fat 9g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 478 % Daily Value * Total Fat 50g 64% Saturated Fat 38g 189% Cholesterol 61mg 20% Sodium 172mg 7% Total Carbohydrate 9g 3% Dietary Fiber 7g 25% Total Sugars 1g Protein 3g 6% Calcium 17mg 1% Potassium 10mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.