Recipes Side Dish Sauces and Condiments Salad Dressing Recipes Louise's Garlic and Paprika Salad Dressing 4.0 (1) 1 Review 2 Photos A wonderful and easy salad dressing that is a family favorite. My brother-in-law's mom made this for them when they were growing up. Submitted by Jane Turner Peterson Updated on January 14, 2022 Save Rate Print Share Close Add Photo Prep Time: 5 mins Total Time: 5 mins Servings: 8 Yield: 1 cup Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 cup apple cider vinegar ½ cup vegetable oil 1 tablespoon white sugar 1 teaspoon salt 1 teaspoon garlic powder 1 teaspoon ground paprika Directions Combine apple cider vinegar, vegetable oil, sugar, salt, garlic powder, and paprika in a bottle; seal and shake until well-mixed. Cook's Note: Substitute canola oil for the vegetable oil if preferred. I use an old Good Seasons(R) dressing bottle and it works best. I Made It Print Nutrition Facts (per serving) 135 Calories 14g Fat 2g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 135 % Daily Value * Total Fat 14g 18% Saturated Fat 2g 11% Sodium 292mg 13% Total Carbohydrate 2g 1% Dietary Fiber 0g 0% Total Sugars 2g Protein 0g 0% Vitamin C 0mg 0% Calcium 3mg 0% Iron 0mg 1% Potassium 32mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.