Recipes Breakfast and Brunch Drinks Green Smoothie Bowl 4.4 (5) 4 Reviews 4 Photos Smoothie in a bowl, perfect for a quick and healthy breakfast. Submitted by Lindsey Updated on January 14, 2022 Save Rate Print Share Close Add Photo 4 4 Prep Time: 10 mins Total Time: 10 mins Servings: 2 Yield: 2 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 2 servings Smoothie: 3 cups fresh spinach 1 banana ½ (14 ounce) can coconut milk ½ cup frozen mango chunks ½ cup coconut water Toppings: ⅓ cup fresh raspberries ¼ cup fresh blueberries 2 tablespoons granola 1 tablespoon coconut flakes ¼ teaspoon sliced almonds ¼ teaspoon chia seeds (Optional) Directions Blend spinach, banana, coconut milk, mango, and coconut water in a blender until smooth. Pour smoothie into a bowl and top with raspberries, blueberries, granola, coconut flakes, almonds, and chia seeds. Cook's Note: For thicker smoothie, add sliced frozen banana. I Made It Print 25 home cooks made it! Nutrition Facts (per serving) 374 Calories 26g Fat 37g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 374 % Daily Value * Total Fat 26g 33% Saturated Fat 21g 104% Sodium 116mg 5% Total Carbohydrate 37g 13% Dietary Fiber 8g 29% Total Sugars 18g Protein 6g 13% Vitamin C 39mg 43% Calcium 99mg 8% Iron 6mg 31% Potassium 996mg 21% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.