Caramel Crispy Rice Treats

4.7
(18)

These caramel crispy rice treats are traditional crisp rice cereal treats with a caramel twist.

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Prep Time:
5 mins
Cook Time:
10 mins
Additional Time:
10 mins
Total Time:
25 mins
Servings:
24
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Ingredients

  • cooking spray

  • 9 ounces crispy rice cereal

  • 1 (11 ounce) package caramel bits (such as Kraft)

  • ½ cup unsalted butter

  • 1 (16 ounce) package marshmallows

Directions

  1. Coat a baking dish and a large mixing bowl with cooking spray. Add cereal to the prepared mixing bowl; set next to stove.

  2. Heat caramel bits and butter in a large saucepan over low heat until melted and smooth, about 5 minutes; add marshmallows. Continue to cook mixture, stirring regularly, until marshmallows are melted and mixture is smooth, about 5 minutes. Pour immediately into center of the cereal; quickly stir until cereal coated completely.

  3. Spread cereal mixture into the prepared baking dish. Coat the back of a spoon with cooking spray; press cereal mixture into an even layer with back of the spoon. Let cereal mixture cool completely before cutting into squares.

43 home cooks made it!

Nutrition Facts (per serving)

182 Calories
5g Fat
34g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 182
% Daily Value *
Total Fat 5g 7%
Saturated Fat 3g 14%
Cholesterol 11mg 4%
Sodium 155mg 7%
Total Carbohydrate 34g 13%
Dietary Fiber 0g 0%
Total Sugars 20g
Protein 2g 3%
Vitamin C 7mg 8%
Calcium 20mg 2%
Iron 4mg 19%
Potassium 42mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.