Easy Slow Cooker Chicken and Dumplings

4.7
(302)
216 Reviews
102 Photos

Easy, creamy slow cooker chicken and dumplings made from refrigerator biscuits, cooked to comfort food perfection.

Submitted by Erin Krysten
Updated on October 11, 2024
close up view of Chicken and Dumplings with carrots in a bowl
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Prep Time:
20 mins
Cook Time:
5 hrs
Total Time:
5 hrs 20 mins
Servings:
8
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Ingredients

Original recipe (1X) yields 8 servings

  • ¼ cup water, or as needed

  • 1 teaspoon poultry seasoning

  • salt and ground black pepper to taste

  • 4 skinless, boneless chicken breast halves

  • 1 (10.75 ounce) can low-sodium chicken broth, divided

  • 1 large onion, finely diced

  • 3 carrots, chopped

  • 4 stalks celery, chopped

  • 2 tablespoons butter

  • 1 (10.5 ounce) can reduced-fat condensed cream of celery soup (such as Campbell's®)

  • 1 (10.5 ounce) can reduced-fat condensed cream of chicken soup (such as Campbell's® Healthy Request)

  • ½ teaspoon dried rosemary

  • 1 (10 ounce) package refrigerated biscuit dough, torn into pieces

Directions

  1. Whisk water, poultry seasoning, salt, and black pepper together in a bowl; add chicken to the bowl and turn to coat.

  2. Pour 1/2 of the chicken broth into a slow cooker; add chicken and poultry seasoning mixture. Layer onion, carrots, and celery, respectively, over chicken. Dot butter over vegetables; pour both condensed soups and remaining broth over vegetables, then sprinkle rosemary on top.

  3. Cook on High for 3 ½ to 4 ½ hours. Remove chicken from slow cooker and shred with two forks; return chicken to slow cooker. Add biscuit dough pieces to the chicken mixture. Cook on High for 1 ½ hours.

1,165 home cooks made it!

Nutrition Facts (per serving)

270 Calories
11g Fat
27g Carbs
16g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 270
% Daily Value *
Total Fat 11g 14%
Saturated Fat 4g 19%
Cholesterol 44mg 15%
Sodium 755mg 33%
Total Carbohydrate 27g 10%
Dietary Fiber 2g 8%
Total Sugars 6g
Protein 16g 32%
Vitamin C 3mg 4%
Calcium 77mg 6%
Iron 2mg 8%
Potassium 548mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.