Side Dish Sauces and Condiments Salad Dressing Recipes Vinaigrette Dressing Recipes Creamy Balsamic Vinaigrette 4.7 (82) 67 Reviews 5 Photos This creamy balsamic dressing recipe is so quick, easy, and versatile — you may never purchase bottled dressing again! A variety of herbs and spices can be added to suit your personal taste. Submitted by Cathy Updated on November 15, 2024 Save Rate Print Share Close Add Photo 5 5 5 Prep Time: 10 mins Total Time: 10 mins Servings: 6 Yield: 3 /4 cup Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 3 tablespoons olive oil 3 tablespoons balsamic vinegar 3 tablespoons mayonnaise 2 tablespoons water 2 cloves garlic, pressed 1 teaspoon Dijon mustard 1 teaspoon brown sugar salt and ground black pepper to taste Directions Place olive oil, balsamic vinegar, mayonnaise, water, garlic, Dijon mustard, and brown sugar into a blender; blend until the salad dressing is smooth and emulsified, 10 to 15 seconds. Season with salt and black pepper. I Made It Print 176 home cooks made it! Nutrition Facts (per serving) 119 Calories 12g Fat 3g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 119 % Daily Value * Total Fat 12g 16% Saturated Fat 2g 9% Cholesterol 3mg 1% Sodium 89mg 4% Total Carbohydrate 3g 1% Total Sugars 2g Protein 0g 0% Vitamin C 0mg 0% Calcium 6mg 0% Iron 0mg 1% Potassium 12mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.