Caramel Apple Martini Pudding Shots

4.7
(7)
6 Reviews
4 Photos

Super fun and unusual treat for cookouts! Freeze pudding shots until ready to serve.

Submitted by Sharon Dyson-Demers
Published on May 4, 2018
4
4
Prep Time:
10 mins
Total Time:
10 mins
Servings:
12
Yield:
12 pudding shots
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Ingredients

Original recipe (1X) yields 12 servings

  • ¾ cup milk

  • 1 (3.4 ounce) package butterscotch instant pudding mix

  • ½ cup sour apple schnapps (such as DeKuyper® Sour Apple Pucker ®)

  • 2 tablespoons butterscotch schnapps (such as DeKuyper® Buttershots®)

  • 2 tablespoons vodka

  • 1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed

Directions

  1. Beat milk and pudding mix together in a bowl until smooth; add apple schnapps, butterscotch schnapps, and vodka and stir until blended. Fold whipped topping into pudding mixture until incorporated. Spoon the pudding mixture into shot glasses or disposable 'party shot' cups.

Cooks Notes:

I love making pudding shots in miniature ice cream cones to take to cookouts. I line a disposable pan with about 1/4-pound of rice, place my miniature cones in the rice, so the rice supports nthem and they won't tip over while transporting. Then I take a plastic storage bag, roll it down about half way, fill it with my pudding mixture, roll it back up, squeeze the pudding to one corner and then cut the corner off. This makes a quick and easy way to fill the cones.

Nutrition Facts (per serving)

148 Calories
5g Fat
18g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 148
% Daily Value *
Total Fat 5g 7%
Saturated Fat 4g 22%
Cholesterol 1mg 0%
Sodium 136mg 6%
Total Carbohydrate 18g 7%
Total Sugars 16g
Protein 1g 1%
Calcium 19mg 1%
Potassium 28mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.