French 75 Jell-O Shots

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The fanciest cocktail goes jiggly - bubbles and all.

Submitted by gnomeygoose
Updated on February 15, 2023
2
Prep Time:
10 mins
Additional Time:
8 hrs
Total Time:
8 hrs 10 mins
Servings:
16
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Ingredients

Original recipe (1X) yields 16 servings

  • 1 cup boiling water

  • ½ (3 ounce) package lemon-flavored gelatin mix (such as Jell-O®)

  • ¼ cup gin

  • 1 ¾ cups sparkling wine, divided

  • 3 (.25 ounce) envelopes unflavored gelatin

  • 1 drop red food coloring

Directions

  1. Pour boiling water over lemon-flavored gelatin in a glass measuring cup; stir to combine. Stir in gin. Pour mixture into sixteen 2-ounce cups. Arrange cups in muffin tins, tilted to one side.

  2. Refrigerate until set, about 4 hours.

  3. Combine 1 1/4 cup sparkling wine and unflavored gelatin in a small pot. Let sit, about 3 minutes. Heat over low heat, stirring constantly, until gelatin is dissolved, 3 to 5 minutes. Add remaining 1/2 cup wine and food coloring; stir to combine.

  4. Remove muffin tins from refrigerator. Set cups upright; pour wine mixture over lemon mixture.

  5. Return to the refrigerator and chill until set, about 4 hours.

Nutrition Facts (per serving)

65 Calories
6g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 65
% Daily Value *
Sodium 20mg 1%
Total Carbohydrate 6g 2%
Total Sugars 3g
Protein 1g 3%
Calcium 3mg 0%
Iron 0mg 1%
Potassium 26mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.