Side Dish Sauces and Condiments Sauces Dessert Sauce Recipes Sweet Blackberry Sauce 4.8 (4) 4 Reviews 2 Photos When blackberries are in season, celebrate them with this quick and delicious dessert topping. You may need more sugar, depending on the sweetness of the berries. Serve over homemade ice cream, cake, or other desserts. Garnish with fresh berries. Submitted by Cynthia Ross Updated on January 14, 2022 Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 5 mins Total Time: 15 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 2 cups fresh blackberries 2 tablespoons white sugar 1 fluid ounce blackberry schnapps ¼ lemon, juiced, or to taste Directions Place blackberries in a small saucepan; mash gently with a fork. Stir sugar, schnapps, and lemon juice into mashed blackberries; cook, stirring constantly, over medium heat until blackberries break down and mixture begins to boil, 5 to 10 minutes. Cool slightly before serving. I Made It Print Nutrition Facts (per serving) 82 Calories 0g Fat 16g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 82 % Daily Value * Total Fat 0g 1% Sodium 1mg 0% Total Carbohydrate 16g 6% Dietary Fiber 4g 13% Total Sugars 13g Protein 1g 2% Vitamin C 15mg 17% Calcium 21mg 2% Iron 0mg 2% Potassium 117mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.