Recipes Bread Quick Bread Recipes Biscuits Easy Mayonnaise Biscuits 4.5 (103) 90 Reviews 20 Photos These mayonnaise biscuits are amazing. Submitted by kitchen_angel Updated on September 1, 2023 Save Rate Print Share Close Add Photo 20 20 20 20 Prep Time: 15 mins Cook Time: 30 mins Total Time: 45 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings cooking spray 1 cup self-rising flour ½ cup milk ¼ cup mayonnaise Directions Gather the ingredients. Preheat the oven to 375 degrees F (190 degrees C). Grease 6 large muffin cups with cooking spray. Stir together flour, milk, and mayonnaise in a large bowl until smooth. Pour evenly into the prepared muffin cups. Bake in the preheated oven until golden brown, about 30 minutes. Cook’s Note If you don't have self-rising flour you can substitute all-purpose flour, but you will need to add 1 1/2 teaspoon baking powder, and a dash salt to all-purpose flour before stirring in the milk and mayo. I Made It Print 148 home cooks made it! Nutrition Facts (per serving) 150 Calories 8g Fat 17g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 150 % Daily Value * Total Fat 8g 10% Saturated Fat 1g 7% Cholesterol 5mg 2% Sodium 325mg 14% Total Carbohydrate 17g 6% Dietary Fiber 1g 2% Total Sugars 1g Protein 3g 6% Calcium 95mg 7% Iron 1mg 6% Potassium 57mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.