Recipes Appetizers and Snacks Dips and Spreads Recipes Bean Dip Recipes Taco Salad Dip 4.3 (4) 3 Reviews 4 Photos I made this up with ingredients I had when I needed something to take to a Cinco de Mayo luncheon. It has the ingredients of a layered taco dip, but the addition of lettuce makes it like a salad. The best of both worlds! Submitted by Tanaquil Updated on January 3, 2022 Save Rate Print Share Close Add Photo 4 4 Prep Time: 15 mins Additional Time: 30 mins Total Time: 45 mins Servings: 10 Yield: 10 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly. Original recipe (1X) yields 10 servings 1 (15 ounce) can ranch-style beans, drained 1 (14 ounce) can refried beans ½ (1 ounce) package taco seasoning mix 1 (8 ounce) container sour cream 1 (1 ounce) package dry onion soup mix 1 (8 ounce) jar salsa ¼ head iceberg lettuce, torn into bite-sized pieces ½ cup crushed tortilla chips ¼ cup shredded Cheddar cheese Directions Mix ranch-style beans and refried beans together in the bottom of a shallow casserole dish; season with taco seasoning mix and stir. Spread the bean mixture into an even layer. Mix sour cream and onion soup mix together in a small bowl; spread over the bean mixture. Top the sour cream layer with salsa. Refrigerate dish until the bean layer firms, about 30 minutes. Layer lettuce atop the salsa. Sprinkle tortilla chips in a layer over the lettuce. Finish with a layer of Cheddar cheese. Save Print I Made It Nutrition Facts (per serving) 159 Calories 7g Fat 19g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 159 % Daily Value * Total Fat 7g 8% Saturated Fat 4g 19% Cholesterol 16mg 5% Sodium 842mg 37% Total Carbohydrate 19g 7% Dietary Fiber 5g 18% Total Sugars 2g Protein 7g 13% Vitamin C 4mg 4% Calcium 90mg 7% Iron 2mg 8% Potassium 229mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.