Peach Monkey Bread

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A less-sweet monkey bread with peaches on top with dough made from scratch.

Submitted by Msuew
Published on June 18, 2020
Prep Time:
20 mins
Cook Time:
10 mins
Total Time:
30 mins
Servings:
6
Yield:
6 servings
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Ingredients

Original recipe (1X) yields 6 servings

  • 1 cup all-purpose flour

  • 1 ¼ cups whole-wheat flour

  • 1 tablespoon baking powder

  • 2 ½ teaspoons white sugar

  • ½ teaspoon cream of tartar

  • ¼ teaspoon salt

  • ⅓ cup vegetable oil

  • ¼ cup butter

  • ⅔ cup milk

  • ⅓ cup vegetable oil

  • 1 ½ cups chopped walnuts

  • 1 fresh peach, cut into cubes

  • ⅔ cup maple syrup

  • 1 teaspoon ground cinnamon

Directions

  1. Preheat an oven to 450 degrees F (230 degrees C). Grease a 9-inch round pan.

  2. Mix all-purpose flour, whole-wheat flour, baking powder, sugar, cream of tartar, and salt together in a large bowl. Blend 1/3 cup vegetable oil and butter into the flour mixture until it looks like bread crumbs. Stir milk into the mixture to form a dough. Roll the dough into balls smaller than 1 inch in diameter and arrange into the prepared pan. Drizzle 1/3 cup vegetable oil over the dough.

  3. Sprinkle chopped walnuts over the dough; top with peach cubes. Stir maple syrup and cinnamon together in a small bowl; drizzle evenly over the peaches and walnuts.

  4. Bake in the preheated oven until the edges of the dough is golden brown, 10 to 12 minutes.

Nutrition Facts (per serving)

752 Calories
52g Fat
67g Carbs
11g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 752
% Daily Value *
Total Fat 52g 67%
Saturated Fat 11g 55%
Cholesterol 23mg 8%
Sodium 413mg 18%
Total Carbohydrate 67g 24%
Dietary Fiber 6g 21%
Total Sugars 26g
Protein 11g 22%
Vitamin C 7mg 8%
Calcium 239mg 18%
Iron 4mg 19%
Potassium 416mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.