Recipes Breakfast and Brunch Breakfast Bread Recipes Banana Peach Bread 4.7 (24) 18 Reviews 8 Photos This banana peach bread is delicious. I was looking for a new banana bread and started trying some things. When I came up with this one, the kids and wife just loved it, and now my mother-in-law wants me to make it for her. Submitted by gameguy Updated on August 7, 2023 Save Rate Print Share Close Add Photo 8 8 8 8 Prep Time: 20 mins Cook Time: 50 mins Additional Time: 5 mins Total Time: 1 hr 15 mins Servings: 16 Yield: 1 (9x5-inch) loaf Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 16 servings ¾ cup white sugar ½ cup butter, softened 1 tablespoon brown sugar 1 tablespoon instant hot chocolate mix 3 bananas, peeled 1 large fresh peach - peeled, pitted, and diced 2 large eggs ¼ cup milk 1 tablespoon vanilla extract 2 cups all-purpose flour ½ cup chopped walnuts (Optional) 1 teaspoon baking soda 1 teaspoon salt Directions Preheat the oven to 350 degrees F (175 degrees C). Grease the bottom of a 9x5-inch loaf pan. Beat together white sugar and butter in a large bowl with an electric mixer until light and fluffy. Add brown sugar and hot chocolate mix; stir well. Place bananas, peach, eggs, milk, and vanilla in a blender; blend until smooth. Stir into butter mixture until well incorporated. Mix together flour, walnuts, baking soda, and salt in a separate bowl; stir into banana-butter mixture until just moistened. Pour batter into the prepared loaf pan. Bake in the preheated oven until a toothpick inserted into the center of bread comes out clean, 50 to 60 minutes. Cool in the pan for 5 minutes, then remove bread to a wire rack to cool completely. I Made It Print 52 home cooks made it! Nutrition Facts (per serving) 190 Calories 7g Fat 30g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 190 % Daily Value * Total Fat 7g 9% Saturated Fat 4g 20% Cholesterol 39mg 13% Sodium 277mg 12% Total Carbohydrate 30g 11% Dietary Fiber 1g 4% Total Sugars 15g Protein 3g 6% Vitamin C 3mg 3% Calcium 17mg 1% Iron 1mg 5% Potassium 148mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.