Nana's Beef Stroganoff

4.5
(156)
126 Reviews
27 Photos

This is a delicious beef stroganoff that my Nana made all the time. My husband's favorite meal is stroganoff, and before we met he never had homemade stroganoff sauce. Once my mom made this for him, he has never eaten any other! Serve over rice or egg noodles.

Submitted by Lauren Lowther
Updated on August 22, 2024
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Prep Time:
20 mins
Cook Time:
2 hrs 20 mins
Total Time:
2 hrs 40 mins
Servings:
4
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Ingredients

Original recipe (1X) yields 4 servings

  • 1 tablespoon all-purpose flour

  • ½ teaspoon salt

  • 1 ½ pounds beef sirloin, cut into 1/4-inch wide strips

  • 2 tablespoons unsalted butter

  • 1 cup mushrooms

  • ½ cup chopped onion

  • 1 clove garlic, crushed

  • 2 tablespoons unsalted butter

  • 3 tablespoons all-purpose flour

  • 2 tablespoons tomato paste

  • 1 ¼ cups chilled beef stock

  • 1 cup sour cream

  • ¼ cup dry white wine

Directions

  1. Add 1 tablespoon flour and 1/2 teaspoon salt to a large, resealable plastic bag; shake to combine. Add beef; shake to coat.

  2. Melt 2 tablespoons butter in a skillet over medium-high heat. Add beef; brown, about 3 minutes per side. Add mushrooms, onion, and garlic; cook and stir until garlic fragrant, 3 to 4 minutes. Transfer beef mixture to a bowl; leave drippings in skillet.

  3. Melt remaining 2 tablespoons butter in skillet over medium heat. Add 3 tablespoons flour; cook and stir until smooth. Stir in tomato paste, then whisk in beef stock. Cook and stir, constantly, until thickened and bubbling, about 5 minutes.

  4. Return beef mixture to skillet; stir to coat with sauce. Reduce heat to very low; simmer until beef tender, 2 to 3 hours. The longer beef cooks, the more tender it will be. Stir sour cream and white wine into beef mixture just before serving; heat through. Do not boil.

249 home cooks made it!

Nutrition Facts (per serving)

514 Calories
34g Fat
14g Carbs
35g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 514
% Daily Value *
Total Fat 34g 43%
Saturated Fat 19g 94%
Cholesterol 129mg 43%
Sodium 559mg 24%
Total Carbohydrate 14g 5%
Dietary Fiber 1g 5%
Total Sugars 3g
Protein 35g 70%
Vitamin C 9mg 10%
Calcium 110mg 8%
Iron 3mg 17%
Potassium 715mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.