Desserts Cookies Brownie Recipes Chocolate Brownie Recipes Extra Caffeinated Brownies 4.4 (9) 8 Reviews 5 Photos These brownies are both cake-like and fudgy with that extra kick that coffee lovers will drool over. Extras that would go great with these morsels include chunked chocolate mixed in or toffee crumbles on top. Submitted by WolfsRat Published on June 18, 2020 Save Rate Print Share Close Add Photo 5 5 5 Prep Time: 15 mins Cook Time: 1 hr Additional Time: 30 mins Total Time: 1 hr 45 mins Servings: 16 Yield: 1 8x8-inch pan Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 16 servings 8 cups strong black coffee 1 ½ cups white sugar ½ cup butter, melted 2 eggs 1 teaspoon vanilla extract ½ cup unsweetened cocoa powder ¾ cup all-purpose flour ¼ teaspoon salt ¼ teaspoon baking powder Directions Bring coffee to a simmer in a saucepan over medium-low heat and reduce to 2/3 cup of a thick coffee concentrate, stirring constantly to avoid burning, about 30 minutes. Set aside and let cool to room temperature. Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking pan. Stir sugar and melted butter together in a bowl until smooth; beat in eggs, followed by vanilla extract. Stir the coffee concentrate and cocoa powder into the wet ingredients until no lumps remain. Whisk flour, salt, and baking powder together until thoroughly combined in a separate bowl; stir flour mixture into wet ingredients to make a smooth batter. Spread batter into the prepared baking pan. Bake in the preheated oven until a toothpick inserted into the center of the brownies comes out with moist crumbs, 30 to 35 minutes. Let cool and cut into bars. I Made It Print 21 home cooks made it! Nutrition Facts (per serving) 162 Calories 7g Fat 25g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 162 % Daily Value * Total Fat 7g 9% Saturated Fat 4g 21% Cholesterol 39mg 13% Sodium 97mg 4% Total Carbohydrate 25g 9% Dietary Fiber 1g 4% Total Sugars 19g Protein 2g 4% Calcium 16mg 1% Iron 1mg 4% Potassium 116mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.